Egg Sandwich – a 30-minute breakfast recipe

Now, more than ever is the time to stay inside. And you have to keep yourself involved somehow. Rekindle an old hobby, cook your heart […] Read More

Rice Pad Thai vegetarian noodles

Rice pad thai noodles – the traditional Thai stir fry, slightly sweet, tangy and topped with crunchy peanuts. The light textured noodles are traditionally made […] Read More

Linguine in white wine sauce

Linguine in white wine in 30 minutes

How many times do you have wine leftover from Sunday night? Well, one too many times later, I started getting creative with it. And this […] Read More

Ragi and Jowar Chila

With all the superfoods and healthy alternatives becoming much easier to procure, we decided to go back to some Indian basics. Ragi and Jowar flour, […] Read More

Baked Spanish Omelette

Baked Spanish Omelette

Inspired by my old school egg and bread bake. I had set out to make something like an egg and potato quiche. And since not […] Read More