Methi Malai chicken – is a rustic, Indian-style curry with fresh methi leaves making it warm, comforting, and rather quick to whip up. Since it […] Read More
Category: Indian
Butter chicken might be the national dish of London but in India, it is an emotion. The velvety gravy, grilled chicken, and laden with cream […] Read More
Rajma patties are the most fun leftover makeover I have done in recent times! Rajma Chawal has to be the ultimate comfort food – of […] Read More
Kimami Seviyan is traditionally an Eid dessert but it is a personal favourite. As someone who generally hates sugary desserts, this one is an exception. […] Read More
Caldine curry is a mildly spicy, traditional Goan curry cooked with fish or shellfish. It can of course also be substituted with vegetables. The light […] Read More
I am going to start by putting it out there that I am not a paneer fan. But this Kali Mirch Paneer is so drool-worthy […] Read More
Malai kofta brings back a lot of fond childhood memories. Like a lot of community markets, we used to have a small dhaba/ chinese/ tandoor […] Read More
Been craving biryani, but the lockdown is pretty real too! I, fortunately, found mushrooms with the local vendor – and automatically it was time for […] Read More
It’s time to make interesting things from the ingredients at hand! Stuffed capsicum rings, unlike regular stuffed capsicum, are best devoured with a thick and […] Read More
Coconut prawn curry with black rice – With the elongated winter this season, we are still blessed to chomp on fresher than usual seafood. So, […] Read More