Rajma patties are the most fun leftover makeover I have done in recent times! Rajma Chawal has to be the ultimate comfort food – of […] Read More
Tag: Vegetarian
Broccoli and quinoa patties – with parmesan and cheddar, crispy fried! Super crisp from outside and a soft, meaty texture on the inside. These patties […] Read More
Thai curry croquettes – red Thai curry paste, stuffed with liquid cheese. It is the best fusion you can get your hands on and so […] Read More
Loaded hummus – so smooth, and creamy, and loaded with fresh veggies, EVOO, and paprika. Who doesn’t like a good Mediterranean platter – hummus, lots […] Read More
Muhammara, unlike the much popular hummus is the sweet, smoky red dip on the mezze platter. While hummus is very versatile, blending in with almost […] Read More
Why yes I am on a Mexican food train and the next stop had to be enchiladas. I never knew some of the most celebrated […] Read More
Ginger fried rice, an easy cook with ingredients so easily available in the kitchen. With all the Quarantine Cooking going around – it is the […] Read More
Cauliflower has become king in recent times. I recently saw a video about vegan cauliflower alfredo sauce. And although I am not vegan, the idea […] Read More
It’s time to make interesting things from the ingredients at hand! Stuffed capsicum rings, unlike regular stuffed capsicum, are best devoured with a thick and […] Read More
Maccheroni, the type might be familiar from the insane comfort food – Mac and Cheese! Well, even though both are tubular, Macaroni and Maccheroni are […] Read More